Nestled amidst the rolling hills of upstate New York, Osmica Farm was transformed into a haven of delicate beauty for Chris and John's wedding. Every detail, from the blush pink blooms to the fluttering fabric of Chris's kimono, whispered a love story steeped in tradition and timeless elegance.
And at the heart of it all, stood our creation: a wedding cake that was more than just dessert.
Delicate sugar petals cascaded down the cake's edge, mirroring the floral arrangements that adorned the ceremony space.
But the true magic lay in the subtle details. A hint of shimmer embedded in the fondant mimicked the pearlescent sheen of John's mother-of-pearl cufflinks. A tiny sugar replica of Chris's family crest, nestled amidst the blossoms, spoke volumes about the couple's commitment to honoring their heritage.
Chris & John's Experience with Vici Design
"Victoria was amazing in helping us build our dream cake!! She was very responsive from the beginning, and listened to all the ideas we had planned for our wedding. Since our theme was very Japanese to honor my culture, she came up with this brilliant cake that used both a piece of design from the Kimono I was wearing as well as the cherry blossoms that were a central part of the wedding decorations, which together was a stroke of genius! They were able to accommodate a virtual tasting since we were across the country for most of the planning process. In addition, they provided multiple flavors as well as gluten-free and vegan options that matched the flavor of the original cake! The actual wedding day went incredibly smoothly with easy drop-off and worked perfectly with our wedding planner and other vendors! Couldn’t recommend highly enough and the picture speaks a thousand words!" - Chris & John, The Knot
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